The Hampton Planning Commission unanimously recommended the revocation of a use permit for Chances Restaurant and Lounge after four security incidents this year have forced police to increase their pr...
Restaurant operators ranked inflation, marketing and hiring as their top business pain points in the 2025 Voice of the Restaurant Industry Survey by Toast. Diners already concerned about the cost of e...
Flames tore through Napoli’s Italian Restaurant & Bar early Sunday morning, forcing police to rescue residents from apartments above the business. A man has been arrested and charged with a...
The chain currently operates more than 800 locations in 17 states and has been in business for 48 years. Another chicken restaurant is expanding its reach as North Carolina-based Bojangles is set to o...
Legendary restaurateur Drew Nieporent opened 40 restaurants in 40 years, including Nobu. He told Business Insider that menu prices are “out of hand.” When Drew Nieporent opened his New Yor...
InstaFoodz is more than a restaurant, say Kenny Poon and David Taing. They want to sell the technology and their expertise. When he was a boy in Hong Kong, Kenny Poon loved to watch Japanese cartoons,...
When technology is working it’s great, but when it’s not, it can be a real bummer. With restaurants nowadays, we rarely get the chance to enunciate ‘have you a table’ to another human, having been wel...
Groupon can’t guarantee a restaurant will be in business in the future. If it could, it wouldn’t be selling vouchers — it would have moved on to something more lucrative. By Christop...
Groupon can’t guarantee a restaurant will be in business in the future. If it could, it wouldn’t be selling vouchers — it would have moved on to something more lucrative. By Christop...
Since The New York Times mentioned Cosmica on its list of America’s Best Restaurants, “it has been quite the whirlwind,” said owner Zachary Wade. He said business has “tripled” since the article...
