“Instant ramen, in general, is the great culinary unifier. Even a kid can make it, and it’ll be delicious enough to satisfy a top chef,” says the author of the ‘Instant Ramen Kitchen cookbook’ Peter J. Kim
It only takes a few extra minutes to turn packaged ramen up a notch.
“Cooking with instant ramen is all about ease and convenience. Think of this recipe as a template: Swap in any ground meat, tofu or leafy vegetable, and it’ll taste great,” says Pet… [2019 chars]
Source: People.com | Published: 2025-10-31T13:00:00Z
Credit: People.com
