Home / Business / Why is the barbecue business in Texas so hot-blooded? 4 notable family feuds

Why is the barbecue business in Texas so hot-blooded? 4 notable family feuds

In many cases, barbecue joints are family-owned. And, well: Family can be difficult.

A few years back, the owner of Hutchins Barbeque in McKinney and Frisco sued his eldest brother and dad, kicking off a barbecue food fight over how the family name can legally be used. It isn’t the first time though that Texans have fought over their… [5683 chars]

Source: The Dallas Morning News | Published: 2026-03-13T16:15:35Z

Credit: The Dallas Morning News

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