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Passion Flour, a vegan bakery called an ‘institution’ in Utah, is closing

Passion Flour, a beloved vegan bakery in Salt Lake City, is closing after more than 10 years in business, but it’s not goodbye forever: The owner said she plans to ship her plant-based baked goods nationwide — eventually.

A beloved vegan bakery in Salt Lake City is closing after more than 10 years in business, but it’s not goodbye forever: The owner said she plans, eventually, to ship her plant-based baked goods nationwide.
Jessica Davies, owner of Passion Flour at 16… [4040 chars]

Source: Salt Lake Tribune | Published: 2026-01-25T13:00:00Z

Credit: Salt Lake Tribune

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