Jonas Koh fulfilled his dream of starting a nasi lemak hawker stall. But in an area filled with a frugal older crowd, he’s struggling to get sales up.
It took one bite into the massive fried chicken leg from Jonas Koh’s food stall to know that he is doing it right.
The leg — the biggest I’ve ever seen in my years of eating Singapore’s hawker fare — was crispy on the outside, juicy and tender on the… [3771 chars]
Source: Business Insider | Published: 2025-12-22T00:08:01Z
Credit: Business Insider
