Legendary restaurateur Drew Nieporent opened 40 restaurants in 40 years, including Nobu. He told Business Insider that menu prices are “out of hand.”
When Drew Nieporent opened his New York City restaurant Montrachet, the prix fixe menu cost $16.
To be fair, this was 1985 — adjust for inflation and the bill would be closer to $50 — but there’s no denying that restaurants have become significantly … [2413 chars]
Source: Business Insider | Published: 2025-10-15T12:32:01Z
Credit: Business Insider
